Food at last

My 2008 vacation was spent visiting some of my partner's relatives in Wisconsin. We took the Amtrak from 30th St. Station, Philadelphia, up to Milwaukee, and had a layover for a few hours in Pittsburgh, after which we caught a train to Amtrak's main hub, Chicago. This was long enough to stretch our legs and find a decent restaurant.

The door of tonic bar & grill, where we had a nice break from the Amtrak menu. We were surprised at how relatively uncrowded it - and the city - were, but our waitress explained that not many people stay in the primarily business part of Pittsburgh on Friday night.

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